June 29, 2011
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Source is San Francisco’s newest vegetarian spot and a self described “multi-dimensional dining experience”. Whatever that means! To be honest, I was a bit concerned before they opened as San Francisco already has a vegetarian restaurant with an extensive menu serving up “mainstream international vegan/vegetarian food” and it’s not very good. Bay Area folks you know what I’m talking about! Fortunately, Source has far exceeded my expectations and is quickly becoming one of my favorite restaurants in San Francisco; it certainly helps that they serve up a gigantic piping hot bowl full of macaroni and cashew cheese. That earns you at least 4 stars on Yelp right off the bat.
The menu describes the mac n’ cheese as “Truffle Macaroni & Cheese w/ four cheese, truffle oil topped with agave bread crumbs”. However, there is a vegan and non-vegan version so I’m not sure if this version actually has four cheeses. It seems like it might only be three, but I don’t really care because it’s fantastic as is! It doesn’t mention it in the description, but there is a lot of garlic happening in this dish. A whole lot. It’s good, but you’ve been warned. I love this mac n’ cheese because there are actually quite a few flavors and textures going on in such a traditionally simple dish. Since it’s so rich and such a large portion it’s not the type of mac n’ cheese I could eat all the time, but damn is it good! Bonus points for being served with a small baguette. Who doesn’t love a good carb fest?
Source is such a quirky place. You pay at the counter and then receive full table service, everything is ionized, filtered or purified within an inch of it’s life, faux meats on the menu are named after the sound that the analagous animal makes, and all the food comes on silly little trays, but you know what? It’s awesome! I’ve tried several other dishes now, including the Avocado Oink Bits Mozzerella Burger, Baked Vegan Spinach Artichoke Fondue, the Cluck and Artichoke Hearts, plus several of the desserts and have been awfully impressed with everything. Mark this place on your “must eat” list folks!